We met at St George and Sutherland Community College for another sojourn into Cheesemaking. This time it was a small intimate group, and we enjoyed the day, meditatively stirring and working the curds. And lots of yummy samples to try and take home.
Photos & Text: Sophia Poulos
foodsophy 
I’d love to come to this sometime. It keeps clashing with my workshops though!
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I’d love to see you there. Come visit if you are around on 24 November.
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If my workshop gets cancelled … which it looks like at the moment!
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